 |
| Lakhanbhog |
 |
| Langra |
 |
| Langra |
 |
| Langra |
 |
| Khirsapat |
 |
| Khirsapat |
 |
| Langra |
 |
| Khirsapat |
Variety:
The mangoes of Bangladesh belong mainly to two groups. viz: 1.The elite mango varieties propagated through grafting and other vegetative means. Locally known as”KalamerAam” and 2. Fruits are born by seedling trees locally known as “GutiAam”. Some of the common varieties grown in Bangladesh are listed below:
Early variety
The varieties which can be harvested within mid May to mid June. E.g, Gopalbhog, Himsagar, Khirsapat, Brindabani and BARI Aam-1.
Mid-season varieties:
The varieties which can be harvested within mid- June to late-June, e g.Langra, Misribhog, Krisanbhog, Kohitoor, Lakhanbhog, Daseri and BARI Aam 2-3.
Late varieties:
The varieties which can be harvested within July to mid August , e.g. Fazli, Ashwina, Kuapahari, Mohanbhog, Chausa and BARI Aam 4.
Regular bearing varieties:
Neelum, Mollika(Neelum*Daseri), Amropali/BARI Aam-3(Daseri*Neelum)
nice
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteFazli becomes yellow when its ripe? Or still green?
ReplyDeleteHow can i send a picture? Help me to identify what mango is this?
ReplyDelete